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Saucon Valley Restaurant Week Menus Are Here

What’s on the menu for Saucon Valley Restaurant Week? Lots of delicious deals! Check out the menus in advance and plan your week by making reservations now.

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What’s on the menu for Saucon Valley Restaurant Week? Lots of delicious deals!

This year’s nine participating restaurants are Braveheart Highland Pub, Bella’s Ristorante, DiMaio’s Family Ristorante & Pizzeria, Hellertown Crossroads Hotel, Limon Authentic Turkish Kebap House, Sagra Bistro, 1774 Grille & Tap, Springtown Inn and Taps Tavern.

Each restaurant is offering a prix fixe dining deal for restaurant week, which is from Sunday, July 23 to Saturday, July 29 in Hellertown, Lower Saucon Township and environs. The deals vary and are available for lunch, dinner or lunch and dinner, depending on the restaurant. Calling ahead for reservations is recommended.

For additional information about when the participating restaurants are open, click here to view Saucon Source’s guide to local restaurants.

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Saucon Valley Restaurant Week is presented by the Hellertown-Lower Saucon Chamber of Commerce, the Borough of Hellertown and presenting sponsor Maui Kitchens Inc. Additional sponsors include Saucon Source, Lost River Caverns, BB&T, Hellertown Dental Group, The Peak TV, WSA Insurance, The Valley Voice and CAPO Leadership Consulting.

MENU LINKS

Bella’s Ristorante – 4 courses plus gift certificate for future use, $19.95 plus tax/gratuity

Braveheart Highland Pub – 3 courses, $15 plus tax/gratuity

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DiMaio’s Family Ristorante & Pizzeria – 4 courses, $20 plus tax/gratuity

Hellertown Crossroads Hotel – 1 meal deal, $9.95 plus tax/gratuity

Limon Authentic Turkish Kebap House – LUNCH, 2 courses, $10 plus tax/gratuity

Limon Authentic Turkish Kebap House – DINNER, 3 courses, $20 plus tax/gratuity

Sagra Bistro – 3 courses, $19.95 plus tax/gratuity

1774 Grille & Tap – LUNCH, 2 courses, $15 plus tax/gratuity

1774 Grille & Tap – DINNER, 3 courses, $32 plux tax/gratuity

Springtown Inn – 4 courses, $25 plus tax/gratuity

Taps Tavern – 3 courses, $15 plus tax/gratuity

Author
Josh Popichak

Josh Popichak is a veteran local journalist with an extensive background in print and digital news. A Bethlehem native, he has a Bachelor’s degree in history and has maintained a lifelong affinity for the subject. He founded Saucon Source to fill a need for independent local journalism, which has thrived with the support of an engaged, enthusiastic readership. He thanks the community, whose continued support makes this site possible.

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