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French Toast Recipe for a Hellertown Snow Day

When there’s snow in the forecast, in Hellertown something funny happens at the store. Eggs, milk and bread fly off the shelves. They just disappear out the door!

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When there’s snow in the forecast, in Hellertown something funny happens at the store.

Eggs, milk and bread fly off the shelves. They just disappear out the door!

If your fridge is now full, here’s a snow day French toast recipe that will make your friends and family shout, “more!”

RECIPE (by Crouton Crackerjacks)

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Ingredients: Bread (Texas toast recommended), milk (optional: cream or half-and-half), 2 large eggs, 1 tsp. granulated sugar, 1/4 tsp. cinnamon, pinch of salt, splash of vanilla extract, butter, maple syrup, powdered sugar (optional)

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Author
Josh Popichak

Josh Popichak is a veteran local journalist with an extensive background in print and digital news. A Bethlehem native, he has a Bachelor’s degree in history and has maintained a lifelong affinity for the subject. He founded Saucon Source to fill a need for independent local journalism, which has thrived with the support of an engaged, enthusiastic readership. He thanks the community, whose continued support makes this site possible.