When is Fall Restaurant Week (2016) at The Promenade Shops?

It will soon be time to enjoy dining deals at The Promenade Shops of Saucon Valley’s fall Restaurant Week.

The event will be held from Sunday, Nov. 6 through Thursday Nov. 10 at most participating restaurants.

Top Cut–a high-end steakhouse that opened above Melt over the summer–is new to the Restaurant Week lineup and will participate on a more limited basis.

The restaurant will offer a “fine dining” three-course dinner option for $59 from Tuesday through Thursday.

On Top Cut’s prix fixe menu are starters such as Oysters Rockefeller and French Onion Soup Gratinee; entrees such as King Salmon with mustard hollandaise and 10 ounce Filet Mignon with house steak sauce; and Salted Caramel Creme Brulee and New York Style Cheesecake for dessert.

The following other restaurants are also offering dining deals for Restaurant Week:

Deluxe Dining (Lunch $15, Dinner $30)
Komé Fine Japanese Cuisine: Lunch | Dinner
Melt: Lunch | Dinner
Torre: Lunch | Dinner
White Orchids Thai Cuisine: Lunch | Dinner

Contemporary Dining (Lunch $12, Dinner $20)
Bar Louie: Lunch | Dinner
Red Robin: Lunch | Dinner

Casual Dining (Lunch & Dinner $5-$10)
Crêpe Soleil: Lunch & Dinner
Pandini’s: Lunch & Dinner
Subway: Lunch & Dinner

Restaurant Week patrons will also have the opportunity to enter a drawing to win a $100 Gift Card to The Promenade Shops at Saucon Valley inside participating locations, courtesy of Coca-Cola (see the Restaurant Week webpage on the Promenade Shops website for rules and further information).