Saucon Source (https://sauconsource.com/tag/saucon-valley-farmers-market/)
Fro’Mo Dog Treats create frozen, plant-based dog treats for a good cause. Stop by the Saucon Valley Farmers’ Market to buy a treat for your four-legged friend and help support rescue animals in need.
The Colony Meadery specializes in award-winning and innovative meads, which are a honey-based alcoholic drink. Their popular canned session meads are currently being offered Sunday mornings at the Saucon Valley Farmers’ Market.
The Center Valley-based Red Door Roaster is selling their fresh, small batch coffee at the Saucon Valley Farmers’ Market. They offer a variety of blends and coffees from all around the world, roasted right in the Lehigh Valley.
Epic Acre Farm is a go-to spot for Pennsylvania-grown fresh produce at the Saucon Valley Farmers’ Market. Visit the market on Sundays throughout the summer and fall to purchase some of their wide variety of common and specialty produce.
Mainly Mushrooms continues its more than a decade long streak of vending at the Saucon Valley Farmers’ Market this year. They will be offering their seasonal, wild and exotic mushrooms, truffle products, and more.
High Point Kombucha is excited to be back at the Saucon Valley Farmers’ Market for a second consecutive season to sell their delicious, local, and organic kombucha. As a fermented food, kombucha provides a long list of health benefits. Fermented foods are a natural source of probiotics, which aid in digestion, repair cell membranes, improve immunity, and keep your gut healthy.
The family-owned farm, which was established in 2014, specializes in a variety of seasonal vegetables, succulents, and flowers. “Moon Gate Farms serves with dedication our local communities, proudly using only all-natural farming practices in order to provide diverse, nutritious, chemical-free products and beautiful flower and succulent arrangements for events both large and small,” the farm’s website reads.
Carey’s Specialty Meats specializes in kielbasa, or Polish ring. The traditional smoked kielbasa is flavored with garlic and black pepper, but Carey makes it in a variety of flavors including jalapeno and cheddar, spicy garlic, and spicy cheddar. Carey started his business earlier this year, but he has more than three years of butcher experience working at various shops and learning the trade.
It was far from a typical opening day, but the start of the Saucon Valley Farmers’ Market’s 15th season in Hellertown Sunday was a success, chairperson Angela Reese said.
Many local businesses and organizations could use the support of the community during uncertain times brought about by the spread of COVID-19. Efforts to reduce the spread of coronavirus have had major impacts on many local businesses and organizations, but residents of the community who are eager to provide support still have options.
